You can now order from the 73 & Main Menu and enjoy your food at Café Lentz either indoors or on the outdoor patio. Call 73 & Main to order and let them know where you’re seated on the outdoor patio: (704) 436-2050.
Appetizers
$14
Bruschetta
Tomato, basil, roasted garlic, fresh basil pesto and shredded mozzarella fire roasted on ciabatta
$14
$16
Zucchini Fries
Fry cut zucchini flash fried and served with a roasted garlic lemon aioli
$16
$18
Firecracker Shrimp
8 Jumbo fried shrimp tossed in our house made firecracker sauce. Served with a side of our house made ranch dressing
$18
$20
Crab & Shrimp Cocktail
Jumbo lump crab meat and U10 shrimp served chilled with house made cocktail sauce
$20
$13 ( 6 count )
Hand Breaded Boneless Chicken Wings
Tossed in a choice of Southern Grace Distilleries Conviction BBQ, Buffalo, Spicy Thai, or Garlic Parmesan. Served with a choice of Ranch or Bleu Cheese dressing.
$13 ( 6 count )
$17 ( 10 count )
$31 ( 24 count )
Soups & Salads
73 & Main’s house made dressings: Ranch, Danish Bleu Cheese, Thousand Island, Herb Italian, Balsamic Vinaigrette and Honey Mustard Add a protein: * Prime Sirloin– 14, Sautéed or Fried Shrimp– 12, Italian Marinated Chicken– 10, Norwegian Salmon- 14, or Crab Cake- 14, * Prime Filet Medallions-16
$9
Soup du Jour
Our chef’s creations made fresh daily
$9
$10
Wedge Salad
Iceberg wedge, house made bleu cheese dressing, Danish bleu cheese crumbles, bacon, tomatoes and diced red onion
$10
$8
Mixed Greens Salad
Local mixed greens with red onions, cucumbers, tomatoes and croutons
$8
$10
*Caesar Salad
Crisp romaine lettuce, tossed in our house made Caesar dressing, Romano cheese, croutons, fire roasted Roma tomatoes and candied pecans
$10
$10
Black & Bleu
Local mixed greens topped with house made Bleu Cheese dressing, dried cranberries, Danish bleu cheese crumbles, candied pecans, tomatoes and cucumbers
$10
Pastas & Grains
Add a protein: * Prime Sirloin– 14, Fried or Sautéed Shrimp– 12, Italian Marinated Chicken– 10, Norwegian Salmon - 14 or Crab Cake -14, *Prime Filet Medallions-16
$20
Pasta Bowl
Linguini noodles tossed in a choice of house made white wine Alfredo sauce or house made Vodka sauce
$20
$21
Teriyaki Bowl
White rice and mixed vegetables finished with our teriyaki sauce - don't forget to add a protein!
$21
Handhelds
$17
*73 & Main Steak Burger
Made with house ground prime beef patties using filet and ribeye, cooked to your preferred temperature. Served on a brioche bun with American cheese, lettuce, tomato and onion. You can also try these fan favorite set ups (+2): Pimento Cheese & Bacon or Spicy PB&J ( Substitute grilled chicken, fried chicken, or beyond meat for +2)
$17
$15
Hosiery Mill Flatbread
Choice of Cheese, Pepperoni, or BBQ Chicken Style
$15
$18
Italian Beef Sandwich
Shaved prime rib, onions, peppers, mushrooms, pepper relish and provolone cheese- choice of side
$18
Steak & Other Proteins
All entrees (unless otherwise noted) come with choice of redskin mashed potatoes, sautéed green beans, baked potato , French fries (sriracha or garlic parmesan style +2) or southern style potato cakes - or upgrade to a signature side
$23
*Mt. Pleasant Sirloin
8 oz. Filet Cut Prime Sirloin, Charbroiled
$23
$40
*Petite Filet Mignon
8 oz. Barrel Cut, Charbroiled Tenderloin
$40
$46
*73 and Main Filet Mignon
12 oz. Barrel Cut, Charbroiled Tenderloin
$46
$33
*Baby Back Ribs
Slow roasted & lightly smothered with Southern Grace Distilleries Conviction BBQ Sauce
$33
(Add another rack for $12)
$40
*Aged Ribeye
16 oz. House Cut Ribeye aged for 38 days
$40
$31 (Queen- 12 oz.)
*Prime Rib (Available Thursday - Sunday)
Aged a minimum of 38 days, lightly smoked and slow roasted, served with house made jus
$31 (Queen- 12 oz.)
$37 (King- 16 oz.)
$47 (Mount Pleasant- 24 oz.)
$37
*73 & Main Medallions
Tenderloin medallions served over mashed potatoes and finished with crispy onions and red wine demi-glace
$37
$28
*Mesquite Grilled Chicken
Mesquite marinated chicken breast served with a choice of side
$28
$36
*Main Street Pork Chop
18 oz. Bone-In porterhouse pork chop served with a choice of side. Smother it Seagraves Style : Applewood Smoked Bacon & Cheese +4
$36
$82
Mt. Pleasant Tomahawk Bone-In Ribeye
48 oz. Bone-In Ribeye, aged 21 days.
$82
Market Price
73 & Main Fresh Catch
An artistic dish created by the chef of the day using fresh seafood and local produce. Please ask your server for more information.
Market Price
73 & Main Signature Sides
Replace any side with one of our signature sides for $3 extra OR purchase additionally for $7
Grilled Asparagus
Brussels Sprouts
Choose your style: Firecracker, Asian Glaze, or The 73 Way
Broccolini, Carrot, & Cauliflower Medley
Baked Sweet Potato
Served loaded with whipped butter, sugar & cinnamon
Bacon Macaroni & Cheese
Load it with lobster meat +11
Add on something extra!
Sautéed Onions and Mushrooms-4, Demi Glaze- 2, Au Jus- 2, Compound Butter- 4, Boursin Cheese- 2, Crab Cake-14, Oscar-16, Sautéed or Fried Shrimp- 12, Broiled Main Lobster Tail- 26, U10 Scallops (3)- 18
Seafood
All entrees (unless otherwise noted) come with choice of redskin mashed potatoes, sautéed green beans, baked potato , French fries (sriracha or garlic parmesan style +2) or southern style potato cakes - or upgrade to a signature side
$24
Crab Cake
Jumbo lump crab cake, served with our house made remoulade - add another cake for +12
$24
$31
Jumbo Shrimp - One lb
Fried or sautéed -served with house made tartar sauce, cilantro lime coleslaw, and cocktail sauce.
$31
$32
*Pecan Encrusted Norwegian Salmon
Made with pecan and bread crumb crust- finished with our house made citrus cream
$32
$45
*Chilean Seabass
Pan seared and served over mashed potatoes- finished with a blistered tomato cream sauce, green peas, local sweet corn, pancetta and jumbo lump crab meat
$45
$42
U10 Scallops
5 Jumbo scallops, pan seared and served over lobster infused rice and finished with pesto cream
$42
$32
*Sesame Tuna
Crusted in tuxedo sesame seeds and served over Carolina Gold rice and our Asian glazed brussels sprouts, topped with crispy wontons, wasabi sour cream and sriracha mayo
$32
$58
Maine Lobster Tails
Broiled to perfection - served over mashed potatoes with a side of clarified butter
$58
$19
Fish & Chips
Beer battered haddock served over fries- served with house made coleslaw and savory tartar sauce
$19
CAFÉ LENTZ MENU:
Call the Café to place a call-in order: (704) 436-3888.
You may also order from the 73 & Main Menu and enjoy your food on the outdoor patio at Café Lentz. Call 73 & Main to order and let them know where you’re seated on the outdoor patio: (704) 436-2050.
Café Lentz
A European Style Café in the heart of Mount Pleasant, located across the street from 73 & Main.
73 & Main Hours of Operation:
Mon/Tues: Closed, Wed-Thurs: 5pm-10pm, Fri-Sat: 5pm-11pm, Sun: 11am-2pm (Brunch) & 5pm-10pm.
Café Lentz Hours of Operation:
Mon: Closed, Tues: 8am-4pm, Wed-Sun: 8am-10pm